Al Ghiottone

A traditional Indian restaurant specialising in fresh seafood dishes, authentic Indian cuisine, hearty Italian specialities and a wide selection of pizzas.

The restaurant serves Oriental specialities prepared with vegetables, fish and meat, alongside regional Italian dishes made with simple, wholesome ingredients and an extensive choice of traditional, white and gourmet pizzas.

In Indian tradition, cooking and eating have a deeper meaning than simply satisfying hunger. According to custom, when guests are welcomed into an Indian home, they are first offered food. In traditional Indian Ayurveda, healthy eating is considered the cornerstone of prevention: a balanced diet helps maintain harmony between body and mind, preventing illness and promoting overall well-being.

The spices most commonly used in Indian cuisine include chilli peppers, black mustard seeds, cumin, turmeric, fenugreek, asafoetida (also known as “devil’s dung”), ginger, coriander and garlic.

All the other ingredients used in the preparation of the dishes are strictly fresh, wholesome and carefully selected.

The restaurant features spacious dining rooms, ideal for celebrations and special occasions, with ample seating and a large free car park. It is the perfect place to enjoy delicious traditional dishes in a welcoming and comfortable setting.

Takeaway service is also available, and private events can be organised.