Artisan chocolates and desserts of the Trentino tradition, in Rovereto
Pasticceria Zaffiro awaits you in Corso Rosmini, the main street of Rovereto.
Luca loves to create new pairings in our pastry kitchen: that’s how our chocolates come to be! They are unique because they unite the world’s best chocolate with Trentino products.
Our artisan chocolates exalt local prime materials! Try our Trentino grappa pralines, or the new marzemino praline: the Baldo parsely pralene of Azienda Agricola Vivai Passerini.
We also bake the best traditional desserts such as apple strudel, the Sacher cake, the Beca, The Zelten and the buckwheat cake, but you will certainly be enchanted by the sourdough bread, with its special and unique flavor.
We use the highest quality ingredients, thereby enhancing the territory’s products and specialties.
Contact us to participate in the practical demonstrations of creating chocolates, a unique experience!